4 h

Työpaja

Lisätietoja aktiviteetista

Our morning cooking class starts in the local vegetable and fish markets where we will buy all our fresh ingredients (Afternoon classes start at our cooking studio). From there, we walk through the historic Diocletian Palace on the way to our professional cooking studio. Throughout the walk, our chefs will describe the history, significance, and philosophy of the Dalmatian ingredients and palette.

Once we arrive to the studio we will open the wine, pour the drinks and get to work making a traditional Croatian meal. Your instructor, one of our many premier Croatian chefs, will explain the process and assist you throughout the course (they are known to be jokesters, too... after all, laughter is one of our most important ingredients!). At the end of the course, you will take your seat at our dining table and enjoy the meal, the wine, and the atmosphere.

Dobar tek! (Croatian for "cheers!")

Lue lisää Näytä vähemmän

Sisältyy

Beverages
Ingredients
Lunch
Snacks
Wine tasting
Hotel pickup and drop-off (if option selected)
Dinner
Coffee and/or Tea
Alcoholic Beverages

Ei sisälly

Gratuities

Lisäksi

Confirmation will be received within 48 hours of booking, subject to availability
Not wheelchair accessible
A small amount of walking is involved (however, we also offer classes without the vegetable and fish market tours)
Please advise any specific dietary requirements at time of booking
Vegetarian option is available, please advise at time of booking if required
This tour/activity will have a maximum of 12 travelers

Ominaisuudet

Turismi

90%

Kulttuuri

85%

Ruoka

85%

Omaperäistä

40%

Arviot

5.0

4

C

Christine H

5 | 2019-08-26

Myself and my two daughters enjoyed this day very much. Met at the market and were told all about how the fruit and veg and fish markets are run and some of Split”s history. The cookery school was air conditioned with top class facilities. Chef was a very good teacher explaining everything and helping. Our menu was fish based but he was very careful to check beforehand that we were all happy with eating fish. Learnt a lot and also learnt more about Croatia whilst eating our lunch. Would highly recommend this experience. Very friendly and relaxed atmosphere though you are expected to do the cooking.

C

Carly F

5 | 2019-08-16

I had read all of the prior reviews before booking my trip so my expectations were high and the Split Cooking Class completely lived up to and exceeded every expectation that I had! Chef was amazing in explaining things both in the markets and in the kitchen an clearly has a passion for what he does! I was able to do some many things that I would never have done on my own such as try eating stingray, which is actually super good and I learned to filet a fish and bake bread. However, even if you already know how to do all of these things, there is still a lot you can get out of this class. It was a lovely and relaxing day full of eating, drinking, cooking, and good conversation. You definitely do not want to plan a lot of other things during the day so that you can take the time to fully enjoy this experience. I couldn't recommend this class more!

H

Henning S

5 | 2019-07-11

This was a great class. It was fun from the minute we went to the markets for our ingredients til we ate our delicious meal. The chef told interesting stories as he guided us through preparing various seafood dishes, breads and desserts.

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Cindy K

5 | 2019-07-03

Chef Zeljko was fantastic! Such a talented chef and a wonderful, patient teacher. We walked through the green market and the fish market to purchase ingredients for our meal. We learned a lot from the start. Once we were at the academy we had a wonderful snack and drink and then off to work. There were 7 of us in our group and we all participated in several dishes and the end meal was huge and every part of it was delicious. I definitely learned things to take home and use in my own kitchen. This is well worth the time and such a great way to immerse yourself in the culture.

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